Diverso Restaurant

Experience our extraordinary menu choices to satisfy even the most meticulous appetites and preferences. If you wish to have something different or made more to your liking or needs, Chef Paolo will do all he can to prepare your distinct request.

Meet Chef Paolo Mascolo and Staff

As a child, Chef Paolo was introduced to the business of food preparation by his Father and had the privilege of learning the culinary arts throughout Europe (Greece, Holland, Spain, France and Dubai in Saudi Arabia). Beginning with a family owned Gelateria (ice cream shop) and Pizzeria in Rome Italy to owning his own Fine Dining Restaurant in Western Germany; Paolo has made the diversities of the culinary tastes his life’s work.

Upon the urging of the owner’s of Spirit of the West; Operated by Sunflower Hotels in Italy & U.S.A., Chef Paolo arrived in the U.S. and put his expertise in the Diverso kitchen, offering traditional Italian as well as the popular Texan dishes such as steaks.

Lunch Menu

PANINO… SANDWICHES

Served on your choice of Italian Focaccia- or Whole Wheat Bread and accompanied by your choice of fresh Veggies, Chips or Fries.

Turkey or Ham & Swiss or Cheddar $6.95
Grilled Chicken Sandwich $7.95
Cheddar Steak Burger $7.95
B-L-T Bacon, Lettuce & Tomato $6.95
Chef's Eggplant Sandwich $8.95

All Sandwiches are toasted and served w/ Mayonnaise. Tomato, Lettuce and Onions

ON THE LIGHTER SIDE . . .

Tomato-Basil Cream Soup $4.95
Diverso Lunch Salad $3.95
Paolo's Italian Salad $5.95
Portobello & Feta Salad $7.95
Blackened Chicken Salad $8.95
Nicoise Salad $6.95
For Salads add: Chicken - Salmon or Tilapia $6.95

Dressings: Paolo’s Italian (House), Ranch, Blue Cheese, Honey Mustard & Caramelized Red Onion.

PASTA ITALIANO

Ask your server about chefs daily pasta special!

Dinner Menu

ON YOUR MARK . . .

Crab & Crawfish Cakes $8.95
Green Peppercorn Shrimp $9.95
Mozzarella Caprese $9.95
Escargot Provincial $5.95

SOUPS & SALADS

Tomato-Basil Cream Soup $4.95
New England Clam Chowder $4.95
Dinner Salad $3.95
Paolo’s Italian Salad $6.95
Baby Spinach Salad $5.95
Portobello & Feta Salad $7.95
Classic Caesar Salad $5.95
For Salads add: Chicken - Salmon or Tilapia $6.95

Dressings: Paolo’s Italian (House), Ranch, Blue Cheese, Honey Mustard
& Caramelized Red Onion.

PASTA ITALIANO

Spaghettini Napoli $9.95
Tortellini Panna e Pancetta $10.95
Tortellini al Forno $10.95
Fettuccini Fetenti alla San Danielle $11.95
Gnocchi alla Sorrento $10.95
Gnocchi al Pesto Genovese $13.95

FROM THE GRILL . . .

Served with sautéed vegetables and roasted garlic mashed potatoes

Grilled New York Strip $19.95
Prime Rib Aujus $19.95
Beef Tenderloin $22.95
Grilled Pork Tenderloin $15.95
Saltimbocca Alla Romana $16.95
Pecan-Crusted Chicken Breast $15.95

CHEF'S CHOICE

Teriyaki Ginger Glazed Salmon $16.95
Grilled Tilapia $15.95
Classic Shrimp Scampi $16.95
Ravioli Ai Fungi Portobello $13.95
Ravioli Spinaci e Ricotta $13.95
Dijon Crusted Lamb $19.95

THE SWEETER THINGS IN LIFE . . .
. . . try our signature specialties

Tiramisu $5.95
Bread Pudding $4.95
Key Lime Pie $4.95
Chocolate “Overload” $4.95

Hours of operation

Starting April 2009 we are serving BREAKFAST BUFFET from 8am - 11am EVERY SUNDAY (except on Holidays). Only $6.99 + tax!!!!

Mon - Sat: Dinner serving 5:00 pm - 10:00 pm
Fri - Sun: Lunch serving 11:00 am - 2:00 pm
Sun: Breakfast Buffet 8:00 am - 11:00 am
Dinner serving 5:00 pm - 9:00 pm

Contact us at 940.437.5000

Continuing the casual theme, reservations will not be required, encouraging guests to come as they are.